What fruit is best for diabetics?
The short answer: berries, cherries, apples, pears, and citrus fruits are generally the best choices for diabetics. Also, they tend to be lower in sugar, higher in fibre, and rich in the kinds of plant compounds that support steady blood sugar levels. Furthermore, but — and this matters — how you eat fruit can be just as important as which fruit you choose. If you've been told to avoid fruit altogether because of your diabetes, you're not alone in hearing that. In addition, it's a common piece of advice, and it's not entirely wrong — but it's not entirely right either. Moreover, fruit contains natural sugars, yes. However, but it also contains fibre, water, vitamins, minerals, and powerful plant nutrients that your body genuinely needs. Therefore,...